Develop 20 hectares of cacao cultivation in combination with plantain and fruit trees, following organic and community-based practices.
Implement a community beekeeping system for honey production and its derivatives.
Establish 100 integrated farms on family-owned plots within ASOCUMORA’s community land.
Train 100 families in clean production, agro-industry, entrepreneurship, and environmental awareness through theoretical and practical workshops.
Provide plants, beehives, and necessary materials for cultivating cacao, plantain, and fruit trees on the farms.
Build 100 rural homes with basic sanitation, wastewater treatment systems, and access to drinking water.
Generate autonomous energy using solar panels and other alternative sources for homes and community facilities.
Collect, purify, and store rainwater in reserve tanks and other systems for domestic and agricultural use.
Establish three agro-industrial processing plants: one for flours and dehydrated fruits, another for cacao-derived products, and a third for meats, fish, and dairy.
Promote spaces for reflection on participation, equality, communication, disease prevention, and family nutrition, fostering community development.
Market surplus production from family farms at national and international levels.
Implement an environmental education and water governance program.
